Karai Ramen Bistro Menu

Japanese, fried chicken dumplings.

Steamed young soy beans in the pod topped with Japanese spice

Katsu fried potatoe & vegetables with katsu sauce & Japanese mayo.

Panko breaded chicken,fried and served with katsu sauce and Japanese mayo

Soft, pounded, Japanese sticky rice wrapped around velvety ice cream.

Karai's signature ramen has a spicy, rich broth made from chicken with a combination of ground sesame, Japanese hot sauce & white miso.- Spice Level Xin Xin - Straight Noodle- Spicy Ground Beef- Green Onions- Red Onions- Minced Garlic- Onsen Tamago (Japanese Custard Egg)*- Sesame SeedsSuggested Pairings & Add Ons:- Dai Dai IPA Beer (Brewed with Orange)- Amabuki Sake ( Extremely Smooth & Lightly Floral)- Katsu Chicken Tender- Sliced Cabbage- Pork Belly Chashu

Soy & red pepper miso infused with our chicken & duck broth and red pepper flakes.- Spice Level Xin Xin - Curly Ramen Noodle- Katsu Chicken Tenders- Green Onions- Red Onions- Onsen Tamago (Japanese custard egg)*- Fried ShallotsSuggested pairings & add ons:- Saison Du Beer (Yuzu Sour Ale)- White Ale Beer (Japanese White Ale brewed with orange & spices)- Spicy Beef- Pork Belly Chashu

Japanese sea salt and dashi-seasoned duck & chicken broth with shiitake.- Spice Level: None- Curly Ramen Noodle- Katsu Chicken- Red Onions- Green Onions- Ito Togarashi- Onsen Tamago (Japanese custard egg)*Suggested pairings & add ons:- White Ale Beer (Japanese White Ale Brewed with orange & spices)- Katsu Chicken Tender- Fried Onions

Soy sauce seasoned chicken and duck broth, packed with umami and tones of garlic & onion.- Spice Level: None- Curly Ramen Noodle- Yakiniku beef belly (Japanese BBQ)- Green Onions- Red Onions- Onsen Tamago (Japanese custard egg)*- Fried OnionsSuggested pairings & add ons:- Hitachino Yuzu Lager- White Ale Beer (Japanese White Ale brewed with orange & spices)- Katsu Chicken Tender- Pork Belly- Spicy Beef

Soy-sauce-seasoned broth packed with umami, tones of roasted shishito, garlic & onion. Chicken & duck broth.- Not Spicy- Curly Ramen Noodle- Pork Belly Chashu- Scallions- Red Onions- Onsen Tamago (Japanese Custard Egg)- Fresh GarlicSuggested pairings & add ons:- Hitachino Yuzu Lager- White Ale Beer (Japanese White Ale Brewed with Orange & Spices)- Katsu Chicken Tender- Pork Belly Kakuni- Beef Belly- Spicy Beef

Pork-bone ramen has a creamy, rich pork broth made by boiling pork bones for hours. Chicken & pork stock.- Straight Noodle- Pork Belly Chashu- Green Onions- Red Onions- Onsen Tamago (Japanese Custard Egg)- Seame SeedsSuggested pairings & add ons:- Marihana Beer Sessions IPA (Green)- Katsu Chicken Tender- Japanese Sausage- Pork Belly Kakuni

Extra spicy, creamy pork bone tonkotsu broth made with pork bones & chicken. - Spice Level Xin Xin Xin (most spicy)- Straight Noodle- Pork Belly Chashu- Scallions- Red Onions- Onsen Tamago (Japanese Custard Egg)- Seame SeedsSuggested pairings & add ons:- Anbai Ale Beer (Gose Salty-Sour Ale with Japanese Plums) - Marihana Beer Sessions IPA (Green)- Spicy Beef- Japanese Sausage- Pork Belly Kakuni

The umami of our Shoyu broth combined with the porkiness of our Tonkotsu.- Spice Level: none- Straight Noodle- Pork Belly Chashu- Green Onions- Red Onions- Onsen Tamago (Japanese custard egg)*- Fried OnionsSuggested pairings & add ons:- One cup sake- Marihana Beer Sessions IPA (Green)- Katsu Chicken Tender- Japanese Sausage

Non spicy, soy sauce seasoned chicken and duck broth with curly noodles 12 and under please

Class: NigoriBrewery Location: Aichi PrefectureTASTING NOTES: This plush, velvety Nigori sake was previously a treat only available to individuals who could visit the Kunizakari Brewery. It has a calming and rustic flavor that is highly enjoyable chilled or on ice.FOOD PARING: Savory Rich Flavors, Tonkotsu Ramen, Pork Tonkatsu, Miso, Tempura.

Class: GinjoTasting notes:Tart raspberry, Asian pear and watermelon rind with a hint of white flowers,has a spicy finish.Food pairing:Try with shrimp, fish, light broths or just by itself!

Class: JunmaiRice: OmachiRice-Polishing Ratio: 65%Brewery Location: Saga. Tasting notes: Essences of the marigold flower are noticeable both on the palate and nose of this sake's signature funky style. Excellent chilled, but the true personality of Omachi rice and Yamahai-jikomi really shine when served gently warmed.Food pairing: Shiitake and other very fragrant mushrooms, Smokey or grilled foods.

DescriptionA refreshingly fruity aroma with a crisp, dry taste is the brilliance of this Daiginjo sake.Sake Meter Value: +4.0Acidity: 1.3

Fitted men's and woman's T-shirts, with original hand brushed artwork by Mizu.Available in various colors while supplies last.